The Grace opened its doors 10. January 2015 and offers a “Drinking and Dining” concept that unites foreign and traditional flavors into an exceptional culinary experience.
Apart from the superior quality of Grace’s food and drinks, the location has a unique atmosphere and interior design, created by well-known designer Dayna Lee from New York/ LA. We can warmly recommend the excellent “Whiskey Sour” or “Wild Berry Punch” (non-alcoholic and made with fresh wild berries).
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